MASA's Cooking ABC

超級簡單&香香的鮭魚炒飯上菜嘍！
包括介紹鮭魚的方便運用處理方法
大家一定要試試看喔～！ (๑˃̵ᴗ˂̵)و

第11季-第10集
簡單！香香鮭魚炒飯/簡単！こんがりしゃけチャーハン
[ 1人份 ]
鮭魚 Salmon---1片
鹽巴 Salt---少許

雞蛋 Egg---1個
鴻禧菇 Shimeji mushrooms---50g
萵苣 Leuttuce---1張
白飯 Steamed rice---1碗（約150g）

奶油 Butter---1小匙 or more
鹽巴&黑胡椒 Salt&Black pepper---適量
醬油 Soy sauce---約2小匙
白芝麻 White sesame---少許

＊如果可以的話請幫我翻譯英文字幕～！m( _ _ )m 謝謝..
＊Contribution for texting 中文&English caption is much appreciated!
◎MASA ABC翻譯/Caption Editing Platform: http://www.youtube.com/timedtext_cs_panel?c=UCr90FXGOO8nAE9B6FAUeTNA&tab=2
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＊MASAのYoutube頻道(高畫質)：🍅http://www.youtube.com/masaabc1
＊MASA Facebook：https://www.facebook.com/masa.abc
＊MASA 食譜網站：https://www.masa.tw
＊Instagram：Instagram.com/masa_cookingram
＊食譜書：📘www.masa.tw/masas-book
＊鍋具：BEKA Kitchen Roc晶石鍋系列 26cm 單柄平底鍋
＊砧板：W2 WOOD X WORK
＊材料：泰山均衡369健康調合油
＊BGM：甘茶の音楽工房
＊BGM：PremiumBeat-Studio Le Bus
＊BGM：PremiumBeat-Joe Sacco

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About author

【Who's MASA?】 Born and raised in Japan Worked at French Cuisine restaurant in Japan. Moved to Canada, studied business management. With French cuisine back ground, managed Fusion style Japanese restaurant in Canada. Now moved to Taiwan, with total 30 years of cooking experience as professional chef, presently working as a culinary producer and a cooking instructor. Besides cooking, love taking photos and drawing. 【MASA saying hello..】 “Is cooking so much pain in the neck? Need to have lots of skills to do it? Require professional tools? Prepare lots of materials? Don’t worry… I will show you how to cook easily with less efforts and more fun! Cooking isn’t just about cutting & frying.. It’s an entertainment you can create on your own… Hope everyone enjoys my recipes and have lots of fun in your kitchen. Remember,, you are the Hana-ita meaning head chef!! Thanks for visiting and please keep coming by” MASA

簡單！香香鮭魚炒飯/Easy&Tasty! Salmon Fried Rice |MASAの料理ABC

MASA's Cooking ABC

About author